Discover our ultimate baked beans recipeeasy to follow delicious flavorpacked dish perfect for any occasion Try it today and delight your taste buds
Ingredients
Scale
2 cans (15 ounces each) of your favorite beans (e.g., navy beans, pinto beans, or kidney beans)
1 cup ketchup
½ cup brown sugar
¼ cup chopped onion
1 tablespoon Worcestershire sauce
1 teaspoon garlic powder
Salt and pepper to taste
Optional: 1 cup cooked and crumbled bacon
Instructions
Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine your beans (drained and rinsed), ketchup, brown sugar, chopped onion, Worcestershire sauce, garlic powder, and salt and pepper. Add bacon if desired.
Spread the mixture into a greased 9×13 inch baking dish.
Cover with aluminum foil and bake for 30 minutes, then remove the foil and bake for an additional 15-20 minutes until bubbly.
