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Crockpot Pot Roast Sliders

Savory Crockpot Pot Roast Sliders Effortless Flavor Bliss


  • Author: admin
  • Total Time: 8 hours 15 minutes
  • Yield: 12 servings 1x

Description

Savor effortless flavor bliss with our Crockpot Pot Roast Sliders Savory bites of tender meat perfect for any gathering or quick meal


Ingredients

Scale
  • 34 lbs Pot Roast
  • 2 cups Beef Broth
  • 1 Onion, diced
  • 2 Carrots, chopped
  • 4 cloves Garlic, minced
  • 2 tsp Thyme
  • 12 Slider Buns

  • Instructions

  • Prepare the Slow Cooker: Begin by adding the diced onion, chopped carrots, and minced garlic to the bottom of your slow cooker.
  • Season the Roast: Generously season the pot roast with salt, pepper, and thyme. Place it on top of the vegetables in the slow cooker.
  • Add Beef Broth: Pour the beef broth over the roast, ensuring the vegetables are still visible.
  • Cook: Cover the slow cooker and set it to low for 8-10 hours or high for 4-6 hours until the meat is fork-tender.
  • Shred the Meat: Once cooked, remove the roast and shred it using two forks. Return the shredded meat to the cooker, mixing with juices. Serve on slider buns with optional toppings like coleslaw or pickles.
    • Prep Time: 15 minutes
    • Cook Time: 8 hours
    • Category: Dinner
    • Method: Slow Cooker
    • Cuisine: American

    Nutrition

    • Calories: 350 calories
    • Fat: 12 grams
    • Saturated Fat: 12 grams
    • Carbohydrates: 40 grams
    • Protein: 25 grams