Name: Irresistible Crockpot Zuppa Toscana Easy FlavorPacked Recipe
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 6 servings
Cuisine: Italian
Ingredients: 1 lb Italian sausage; 2 cups kale, chopped; 3 medium potatoes, diced; 1 can (13.5 oz) coconut milk; 4 cups chicken broth; 4 cloves garlic, minced; 1 large onion, chopped

Description

Discover an easy flavorpacked recipe for irresistible Crockpot Zuppa Toscana Perfect for cozy nights this dish will indulge your taste buds

Ingredients

Scale

1 lb Italian sausage

2 cups kale, chopped

3 medium potatoes, diced

1 can (13.5 oz) coconut milk

4 cups chicken broth

4 cloves garlic, minced

1 large onion, chopped

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Instructions

In a skillet over medium heat, brown the Italian sausage until fully cooked. Drain excess fat and transfer to your crockpot.

Add diced potatoes, chopped kale, minced garlic, and chopped onion to the crockpot.

Pour in the chicken broth and coconut milk. Stir to combine all the ingredients well.

Season with salt and pepper to taste. For added spice, include red pepper flakes.

Cover and cook on low for 6-8 hours or high for 3-4 hours, until the potatoes are tender.

Before serving, taste and adjust seasoning. Enjoy with crusty bread or a fresh salad!

Prep Time: 15 minutes
Cook Time: 6 hours
Category: Soup
Method: Crockpot
Cuisine: Italian

Nutrition

Serving Size: 6 servings
Calories: 350 calories
Sugar: 0g
Fat: 20g
Saturated Fat: 20g
Carbohydrates: 20g
Fiber: 4g
Protein: 25g