Description
Elevate your dishes with this mouthwatering garlic butter recipe Perfect for steaks veggies and more Discover the easy technique today
1 cup unsalted butter, softened4 cloves garlic, minced1 tablespoon fresh parsley, chopped1 teaspoon lemon juice1/2 teaspoon salt
Let your butter sit out until it’s soft enough to mix (around 30 minutes).In a medium bowl, combine the softened butter, minced garlic, chopped parsley, lemon juice, and salt. Mix together until well combined.Serve immediately or spoon onto wax paper, roll into a log, and refrigerate until hardened. Slice for portioning.Use generously on corn on the cob, steak, or mix into pasta. - Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Cuisine: American
Nutrition
- Calories: 100 calories
- Sugar: 0 grams
- Fat: 11 grams
- Carbohydrates: 1 gram
- Fiber: 0 grams
- Protein: 0.5 grams