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Homemade Strawberry Sauce

Irresistible Homemade Strawberry Sauce Recipe for Desserts


  • Author: admin
  • Total Time: 20 minutes
  • Yield: Makes about 1 1/2 cups 1x

Description

Create irresistible homemade strawberry sauce for desserts with this easy recipe Perfect for topping ice cream pancakes or waffles Enjoy


Ingredients

Scale
  • 2 cups fresh strawberries, hulled and diced
  • ½ cup granulated sugar (adjust to taste)
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon cornstarch (optional for thickening)

  • Instructions

  • 1. Prepare Your Strawberries: Start by rinsing your strawberries in cold water. Once they’re nice and clean, remove the green tops and chop them into bite-sized pieces.
  • 2. Combine Ingredients: In a medium saucepan, toss the diced strawberries, sugar, and lemon juice together. If you’re feeling a little extra, you can sprinkle in that cornstarch for a thicker sauce.
  • 3. Heat Things Up: Turn the heat to medium and stir occasionally. As the mixture heats, the strawberries will release their juices, and all that yummy sweetness will start bubbling up.
  • 4. Cook and Thicken: Allow the sauce to simmer for about 10-15 minutes, stirring gently. If you want it thick, let it simmer longer but do keep an eye on it.
  • 5. Cool and Store: Once you’ve reached your desired consistency, remove the pan from heat and let it cool before transferring it to a jar or an airtight container.
    • Prep Time: 5 minutes
    • Cook Time: 15 minutes
    • Category: Dessert
    • Cuisine: American

    Nutrition

    • Calories: 150 calories
    • Sugar: 32 grams
    • Fat: 0 grams
    • Carbohydrates: 37 grams
    • Fiber: 2 grams
    • Protein: 1 gram