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Pumpkin Pecan Cobbler

Delicious Pumpkin Pecan Cobbler Easy Fall Dessert Recipe


  • Author: admin
  • Total Time: 45 minutes
  • Yield: 8 servings 1x

Description

Indulge in this easy fall dessert with our delicious Pumpkin Pecan Cobbler Perfect for gatherings it combines rich pumpkin crunchy pecans


Ingredients

Scale
  • 1 can (15 oz) Pumpkin Puree
  • 1 cup Pecan halves
  • 1 cup Brown Sugar
  • ½ cup (melted) Butter
  • 1 cup All-purpose Flour
  • 1 tsp Baking Powder
  • 1 tsp Cinnamon

  • Instructions

  • Preheat your oven to 350°F (175°C) and grease a baking dish.
  • In a mixing bowl, combine the pumpkin puree and melted butter. Mix until well blended.
  • Add in the brown sugar, and stir until smooth.
  • In a separate bowl, whisk together the flour, baking powder, and cinnamon, then gradually add this dry mixture to the wet ingredients, stirring gently until just combined.
  • Fold in the pecan halves, distributing them evenly throughout the batter.
  • Pour the mixture into your prepared baking dish and spread it evenly.
  • Bake for 30-35 minutes, or until the cobbler is set and a toothpick inserted comes out clean.
  • Once baked, remove from oven and allow to cool for 10 minutes before serving. Enjoy warm with whipped cream or vanilla ice cream!
    • Prep Time: 15 minutes
    • minutes: 10
    • Cook Time: 30-35 minutes
    • Category: Dessert
    • Cuisine: American

    Nutrition

    • Calories: 210 calories
    • Sugar: 12 grams
    • Fat: 10 grams
    • Saturated Fat: 10 grams
    • Carbohydrates: 30 grams
    • Fiber: 3 grams
    • Protein: 4 grams