Delicious Salmon with Mango Salsa A Flavorful Fusion Recipe
Author:admin
Total Time:20 minutes
Yield:4 servings 1x
Description
Savor the flavor fusion of delicious salmon with mango salsa in this easy recipe Elevate your meal with this vibrant tasty dish 154 chars
Ingredients
Scale
4 salmon fillets (about 6 oz each)
Salt and pepper, to taste
1 tablespoon olive oil
1 ripe mango, diced
1/2 red onion, finely diced
1 jalapeño, seeds removed and minced
Juice of 1 lime
Fresh cilantro, chopped (about 1/4 cup)
Optional: Avocado slices for serving
Instructions
Prep the mango salsa: In a medium bowl, combine the diced mango, red onion, jalapeño, lime juice, and cilantro. Gently mix to combine, and then taste for seasoning. Add a pinch of salt if needed. Set aside.
Season the salmon: Pat the salmon fillets dry with paper towels and season both sides with salt and pepper.
Cook the salmon: Heat the olive oil in a non-stick skillet over medium-high heat. Add the salmon fillets, skin side down. Cook for about 4-5 minutes on each side, or until cooked through.
Assemble and serve: Place the salmon fillets on plates and top generously with the mango salsa. Optionally add sliced avocado.
