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Savory Quick Bread

Delicious Savory Quick Bread Easy Recipe for Flavorful Bites


  • Author: admin
  • Total Time: 1 hour
  • Yield: 8 servings 1x

Description

Discover an easy recipe for delicious savory quick bread perfect for flavorful bites any time Enjoy a tasty addition to your meals today


Ingredients

Scale
  • 2 cups All-purpose flour
  • 1 tbsp Baking powder
  • 1 tsp Salt
  • 2 large Eggs
  • 1 cup Milk
  • 1 cup, shredded Cheddar cheese
  • 1/2 cup Chopped fresh herbs (like chives, parsley or basil)

  • Instructions

  • Preheat the Oven: Set your oven to 350°F (175°C). Grease a loaf pan or line it with parchment paper for easier removal.
  • Mix Dry Ingredients: In a large bowl, whisk together flour, baking powder, and salt until well blended.
  • Combine Wet Ingredients: In a separate bowl, beat the eggs and combine them with the milk. Gradually add this mixture to the dry ingredients.
  • Add Cheese and Herbs: Fold in the shredded cheese and fresh herbs gently until just combined. Be careful not to overmix!
  • Pour and Bake: Pour the batter into the prepared loaf pan and smooth the top. Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted comes out clean.
  • Cool and Serve: Let the bread cool in the pan for about 10 minutes before transferring it to a wire rack. Slice, and enjoy warm or at room temperature!
    • Prep Time: 10 minutes
    • minutes: 10
    • Cook Time: 50 minutes
    • Category: Bread
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Calories: 180 calories
    • Sugar: 1 gram
    • Fat: 4 grams
    • Saturated Fat: 4 grams
    • Carbohydrates: 32 grams
    • Fiber: 2 grams
    • Protein: 6 grams