Indulge in our easy Strawberry Cobbler recipe perfectly sweet and irresistibly delightful Enjoy a homemade dessert that everyone will love
Ingredients
Scale
4 cups fresh strawberries, hulled and sliced
1 cup granulated sugar, divided
1 teaspoon vanilla extract
1 tablespoon lemon juice
1 cup all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
1/3 cup unsalted butter, melted
1 teaspoon ground cinnamon (optional)
Instructions
In a large bowl, mix your sliced strawberries with half a cup of sugar, vanilla extract, and lemon juice. Let the strawberries sit for about 15 minutes.
In another bowl, whisk together the flour, remaining sugar, baking powder, salt, and cinnamon. Pour in the milk and melted butter and stir until combined.
Preheat your oven to 350°F (175°C). Pour the batter into a greased baking dish and spoon the macerated strawberries on top. Bake for about 40-45 minutes.
