Delicious Strawberry Cream Cheese Muffins Recipe to Try
Author:admin
Total Time:35 minutes
Yield:12 muffins 1x
Description
Indulge in our scrumptious Strawberry Cream Cheese Muffins recipe Perfect for breakfast or a sweet treat Try making these delightful muffins today
Ingredients
Scale
2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup granulated sugar
1/2 cup unsalted butter, softened
1/2 cup cream cheese, softened
2 large eggs
1 teaspoon vanilla extract
1/2 cup milk
1 1/2 cups fresh strawberries, hulled and chopped
Instructions
Preheat your oven to 350°F (175°C). Line a muffin tin with paper liners or spray it with non-stick cooking spray.
In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
In a large bowl, beat the softened butter, cream cheese, and sugar together until light and fluffy (about 2-3 minutes). Add the eggs one at a time, mixing well after each. Stir in the vanilla and milk until well blended.
Gently incorporate the dry ingredients into the wet mixture, being careful not to overmix. Fold in the chopped strawberries until they are evenly distributed.
Divide the batter evenly among the muffin cups (fill them about 2/3 full) and bake for 18-20 minutes, or until a toothpick comes out clean.
