Description
Enjoy healthy easy strawberry oatmeal bars These yummy treats are perfect for breakfast or snacks Satisfy your sweet tooth guiltfree today
2 cups rolled oats1 cup almond flour (or your favorite flour)1/2 cup honey (or maple syrup for a vegan option)1/4 cup coconut oil, melted1 tsp vanilla extract1/2 tsp baking powder1/2 tsp salt2 cups fresh strawberries, chopped
Preheat your oven to 350°F (175°C). Line an 8×8 baking dish with parchment paper.In a large bowl, mix the oats, almond flour, honey, melted coconut oil, vanilla extract, baking powder, and salt until well combined.Add in the chopped strawberries and gently fold them in.Transfer the mixture into the prepared baking dish and press down firmly.Bake for 25-30 minutes or until the edges are golden brown.Once baked, let them cool in the pan for about 10 minutes before lifting them out using the parchment paper.Cool completely on a wire rack before slicing into squares or rectangles. - Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Snack
- Cuisine: American
Nutrition
- Calories: 150 calories
- Sugar: 8 grams
- Fat: 6 grams
- Saturated Fat: 6 grams
- Carbohydrates: 24 grams
- Fiber: 3 grams
- Protein: 3 grams
