Delicious Keto French Silk Pie Indulge GuiltFree Today
Author:admin
Total Time:45 minutes
Yield:8 servings 1x
Diet:Keto
Description
Indulge guiltfree with our delicious Keto French Silk Pie recipe Savor rich flavors satisfy your sweet tooth while staying keto Enjoy today
Ingredients
Scale
2 cups almond flour
1/2 cup unsweetened cocoa powder
1/2 cup butter, melted
3/4 cup low-carb sweetener
1 cup heavy whipping cream
1 tsp vanilla extract
Pinch of salt
Instructions
Preheat your oven to 350°F (175°C). In a mixing bowl, combine the almond flour, melted butter, and a pinch of salt. Press the mixture evenly into a pie dish to form the crust. Bake for 12-15 minutes or until golden. Allow cooling.
In a medium bowl, whisk together the unsweetened cocoa powder, low-carb sweetener, and salt until well combined. Add the melted butter and whisk until smooth.
In a separate bowl, whip heavy cream until it reaches soft peaks. Gently fold half of the whipped cream into the chocolate mixture. Then, fold in the remaining whipped cream until fully incorporated.
Pour the chocolate filling into the cooled crust and spread evenly. Chill the pie in the refrigerator for at least 4 hours, but ideally overnight for the best texture.
Just before serving, top with additional whipped cream or chocolate shavings if desired. Cut into slices and enjoy this luscious dessert!
