Crockpot Chicken and Gravy

Picture this: it’s 5 PM, and the kids have just come home from school bursting with energy, while you’re wrapping up a day full of meetings and deadlines. The last thing on your mind is cooking a complicated dinner. But what if I told you there’s a way to turn that chaos into a calm, cozy evening? Enter Crockpot Chicken and Gravy! This recipe is your culinary superhero, swooping in to save your dinner time with its simplicity, warmth, and mouthwatering flavor.

What Makes This Crockpot Chicken and Gravy a Must-Try

This dish stands out not just for its excellent taste, but also for its ease of preparation. You can toss a few ingredients into your slow cooker in the morning and return home to the delightful aroma of a home-cooked meal. Imagine succulent chicken simmering away, perfectly infused with savory gravy, complemented by your favorite sides. It’s the epitome of a quick, healthy dinner solution, especially for busy moms and professionals like you. Plus, you can easily personalize it with your favorite spices or by adding an assortment of veggies, making it as versatile as it is delicious. Whether you’re looking for comfort food or a nutritious meal that fits a busy lifestyle, this crockpot recipe delivers on all fronts.

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Crockpot Chicken and Gravy

Practical Tips / Cooking Tips

• Prep Ahead: Chop your vegetables ahead of time and store them in the fridge, so when you’re ready to cook, all you need to do is throw everything into the crockpot.
• Make It Your Own: If you don’t have cream of chicken soup on hand, try substituting it with cream of mushroom soup or even a homemade chicken broth for a lighter option.
• Customize Spice Levels: Adjust the seasoning according to your family’s taste. If your kiddos love a bit of kick, add some red pepper flakes to the mix!
• Extra Veggies: You can add in more greens like spinach or kale for a nutrition boost. Just toss them in during the last hour of cooking for a perfect tender-crisp finish.
• Shredding Chicken: After cooking, shred the chicken directly in the crockpot using two forks and mix it into the gravy for extra flavor.

Nutritional Value / Health Benefits

Not only is this dish delicious, but it’s also packed full of protein from the chicken, which is essential for muscle repair and overall health. The inclusion of wholesome ingredients helps maintain heart health and keeps your energy levels stable. And let’s not forget the comforting effect of a warm meal after a long day – perfect for the soul!

Recipe Overview

This Crockpot Chicken and Gravy is an absolute dream for those busy days when time is of the essence. With a balance of creamy and savory flavors, it transforms ordinary chicken into a flavorful feast that your whole family will love. Just set it and forget it – you’ll have more time to spend with your loved ones while ensuring they have a nourishing meal. Plus, it pairs perfectly with rice, mashed potatoes, or steamed vegetables, making it a well-rounded dinner option that’s effortlessly satisfying.

Ingredients

Instructions

1. Start by placing the boneless chicken breasts in the bottom of the crockpot.
2. In a mixing bowl, combine the cream of chicken soup, chicken broth, diced onion, minced garlic, salt, pepper, and thyme. Stir until smooth.
3. Pour the soup mixture over the chicken in the crockpot, ensuring it’s evenly covered.
4. Cover and cook on low for 6 to 8 hours or high for 3 to 4 hours, until the chicken is cooked through and tender.
5. During the last hour of cooking, shred the chicken with two forks, mixing it back into the gravy.
6. Serve hot over rice, mashed potatoes, or your choice of vegetables for a fulfilling meal.

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Crockpot Chicken and Gravy

Recipe Variations

• Different Proteins: Substitute chicken with turkey or even a plant-based protein for a variation that suits your dietary needs.
• Veggie-Packed: Add carrots, peas, or bell peppers for extra color and nutrition.
• Flavorful Twists: Incorporate some spices like smoked paprika or curry powder for an exotic flair.
• Gluten-Free Option: Use gluten-free soup and broth to make this dish suitable for those avoiding gluten.

FAQ

Can I use frozen chicken for this recipe?

Absolutely! You can use frozen chicken if you’re short on time. Just ensure you extend the cooking time by about an hour if using the slow cooker on low.

How do I store leftovers?

Allow the chicken and gravy to cool completely before transferring to an airtight container. It can be stored in the fridge for up to 3 days or frozen for up to 3 months.

Can I add other vegetables?

Definitely! Feel free to toss in whatever veggies you have on hand. Just remember to add denser vegetables earlier and leafy ones like spinach closer to the end of cooking.

How can I spice it up?

If you like a bit of heat, add some cayenne pepper or crushed red pepper flakes to the soup mixture before cooking. You can also serve it with a spicy sauce on the side!

Is there a vegetarian version of this recipe?

Yes! Substitute chicken with chickpeas or your favorite plant-based meat alternatives. You may also consider using vegetable broth instead of chicken broth.

Conclusion

Crockpot Chicken and Gravy is not just a meal; it’s your ticket to stress-free evenings filled with family bonding over a hearty dinner. With minimal preparation, this recipe allows you to reclaim your evenings, all while serving up a satisfying dish that is both delicious and nutritious. So why wait? Dive into the comfort of this recipe and make it a staple in your busy weeknight dinners! Don’t forget to share your own variations and experiences. Happy cooking!

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Crockpot Chicken and Gravy

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Delicious Crockpot Chicken and Gravy Easy Comforting Recipe

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• Author: admin
• Total Time: 6 hours 15 minutes
• Yield: 6 servings 1x

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Description

Savor this easy comforting recipe for Crockpot Chicken and Gravy Perfect for busy nights it delivers delicious flavor with minimal effort

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Ingredients

Scale 1x2x3x

2 lbs Boneless, skinless chicken breasts

10.5 oz can Cream of chicken soup

1 cup Chicken broth

1 medium Onion, diced

3 cloves Garlic, minced

Salt and pepper to taste

1 tsp Dried thyme

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Instructions

Start by placing the boneless chicken breasts in the bottom of the crockpot.

In a mixing bowl, combine cream of chicken soup, chicken broth, diced onion, minced garlic, salt, pepper, and thyme. Stir until smooth.

Pour the soup mixture over the chicken in the crockpot, ensuring it’s evenly covered.

Cover and cook on low for 6 to 8 hours or high for 3 to 4 hours, until the chicken is cooked through and tender.

During the last hour of cooking, shred the chicken with two forks, mixing it back into the gravy.

Serve hot over rice, mashed potatoes, or your choice of vegetables.

• Prep Time: 15 minutes
• Cook Time: 6 hours
• Category: Dinner
• Method: Crockpot
• Cuisine: American

Nutrition

• Serving Size: 1 serving
• Calories: 350 calories
• Sugar: 0 grams
• Fat: 15 grams
• Saturated Fat: 15 grams
• Carbohydrates: 30 grams
• Fiber: 3 grams
• Protein: 30 grams

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