Delicious Chicken Cordon Bleu Casserole Recipe: Comfort Food Reimagined

Name: Irresistible Chicken Cordon Bleu Casserole Recipe to Try Now
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Cuisine: American
Ingredients: 2 cups cooked chicken, shredded (rotisserie chicken works great); 1 cup cooked ham, diced; 8 ounces wide egg noodles; 1 cup Swiss cheese, shredded; 1 cup cream of chicken soup; 1 cup sour cream; 1 cup chicken broth; 1/2 cup breadcrumbs; 1 teaspoon Dijon mustard; 1 teaspoon garlic powder; 1 teaspoon onion powder; Salt and pepper, to taste

Hello, fellow food lovers! If you’re anything like me, you love a dish that warms the soul and tantalizes the taste buds. Today, I’m thrilled to share a recipe that brings a comforting classic to the casserole scene: Chicken Cordon Bleu Casserole. Whether you’re juggling kids, a full-time job, or just the chaos of daily life, this dish is perfect for busy weeknights or when you want to impress your friends and family without breaking a sweat.

Why You’ll Love This Chicken Cordon Bleu Casserole Recipes

This Chicken Cordon Bleu Casserole is the culinary equivalent of a warm hug on a chilly evening. It’s creamy, cheesy, and comes together in just one dish—so less fuss with clean-up! Plus, it captures the flavors of traditional chicken cordon bleu without the frying. Imagine a rich, cheesy sauce blanketing tender chicken and ham—your taste buds will thank you. Bonus: it’s a fun way to sneak in some protein without your little ones being none the wiser!

Ingredients You’ll Need

2 cups cooked chicken, shredded (rotisserie chicken works great)
1 cup cooked ham, diced
8 ounces wide egg noodles
1 cup Swiss cheese, shredded
1 cup cream of chicken soup
1 cup sour cream
1 cup chicken broth
1/2 cup breadcrumbs
1 teaspoon Dijon mustard
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper, to taste

How to Make Chicken Cordon Bleu Casserole Recipes

Alright, let’s dive into the steps for crafting this delightful casserole. Don’t worry; I promise it’s easier than convincing your kid to eat broccoli!

Step 1: Preheat and Prepare

Preheat your oven to 350°F (175°C). While that’s warming up, grab a large pot and cook your egg noodles according to package instructions. Drain and set aside.

Step 2: Mix it All Together

In a large mixing bowl, combine the shredded chicken, diced ham, cooked egg noodles, Swiss cheese, cream of chicken soup, sour cream, chicken broth, Dijon mustard, garlic powder, onion powder, salt, and pepper. Give it a good stir until everything is well-combined and colorful. If you feel like channeling your inner chef, you can totally taste the mixture to adjust the seasoning. Just be careful—it’s delicious!

Step 3: Assemble the Casserole

Transfer the chicken mixture to a greased 9×13 inch baking dish. Spread it out evenly. Remember, we want everyone to get a little bit of that goodness!

Step 4: Top It Off

Sprinkle the breadcrumbs evenly over the top for that crunchy finish. You can add a little extra cheese if you’re feeling cheeky—more cheese never hurt anyone, right?

Step 5: Bake It

Pop your casserole into the preheated oven and bake for about 25-30 minutes, or until it’s bubbly and golden. During this time, your house is going to smell like heaven on a rainy day. Trust me, you’ll be waiting at the oven like a child waiting for cookies to bake!

Cooking Tips for Success

Now, before you rush to the oven, here are a few tips to make this Chicken Cordon Bleu Casserole truly shine:

Rotisserie chicken: Using rotisserie chicken is a game changer for those of us with time constraints. Just shred it, and you’re halfway there!
Cheese options: Feel free to swap out Swiss cheese for provolone or your family’s favorite cheese. Go wild!
Allergens or preferences: If someone in your life is avoiding certain ingredients, can you believe you can use a dairy-free sour cream? It’ll still turn out fantastic!

Personal Note

Let me take a moment to share a little story. This Chicken Cordon Bleu Casserole became an absolute staple during our family gatherings after my kids declared it their favorite dish—and who can resist a meal that gets kids cheering? It’s been a hit with friends, too, especially on those potluck nights when I need to impress without the stress. Plus, I love knowing that everyone gets a taste of nostalgia wrapped up in cheesy goodness!

FAQs about Chicken Cordon Bleu Casserole Recipes

Can I substitute any ingredients in this recipe?

Absolutely! Depending on what you have on hand, you can swap in different proteins like turkey or even vegetarian options like mushrooms or tofu. Just be sure to adjust any cooking times as needed!

How can I store leftovers?

If you’re lucky enough to have leftovers, simply place them in an airtight container in the fridge. They’ll last about 3-4 days. You can reheat them in the microwave or oven—just make sure to cover them to keep them moist!

Can I make this ahead of time?

You bet! You can assemble the casserole a day in advance. Just cover it well and keep it in the fridge until you’re ready to bake. It makes life so much easier during those busy weeknights!

As you dig into this comforting Chicken Cordon Bleu Casserole, I hope it not only satisfies your hunger but also brings a sense of warmth and joy to your table. For all the busy cooks and culinary adventurers out there, know that this dish will quickly become a favorite in your rotation. Get ready for your family to ask for it over and over again! Enjoy every cheesy bite!

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Irresistible Chicken Cordon Bleu Casserole Recipe to Try Now

Author: admin
Total Time: 45 minutes
Yield: 6 servings 1x

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Try this irresistible Chicken Cordon Bleu Casserole recipe Perfect blend of chicken ham and cheese in a comforting dish Easy delicious

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